Seminar: Food ethics and psychosocial work

This seminar is relevant for researchers and all others interested in psychosocial work.

Digital illustrasjon bestående av tallerken, bestikk og mobil
Foto: Foto: Colourbox

SEMINAR PROGRAMME

*For information about registration, see bottom of page.

10:00 – 10:25: Coffee and registration
10:25 – 10:30: Welcome by Anna Lydia Svalastog, Østfold University College
10:30 – 11:15: Food, ethics, and the digital society by Joachim Allgaier, Fulda University of Applied Sciences
11:15 – 11:20: Short break
11:30 – 12:00: Discussion
12:00 – 13:00: Lunch 
*Lunch will be organized for participants.

13:00 – 13:30:  Nutrition, malnutrition and psychosocial wellbeing
13:30 – 14:00:  Discussion
14:00 – 16:00:  Coffee



Registration by email to: service-fred@hiof.no before May 4th.

Seminar dinner: 17:00-20:00.
People pay individually. Register for dinner reservations by sending an e-mail to fredrik.andersen@hiof.no before May 4th.

Publisert 9. mars 2023 13:29 - Sist endret 17. apr. 2023 09:48